Monday - chicken breast in cream of mushroom sauce over noodles, corn & coleslaw
Tuesday - perogies, sausage and corn
Wednesday - either pizza or sandwiches (something quick as I'm getting a pedicure for our trip while Nathan feeds the kids supper before taking them to the city for clubs/shopping)
Thursday - lasagna, breadsticks, salad
Friday (Jacob's 1st birthday!!!) - chicken fingers and french fries (one of his favourites:)
Saturday - airport or airplane food
Sunday - cruise ship food!!
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